Thursday 8 September 2011

Thorne's Food

The canteen style of the restaurant is just what you want for a relaxing breakfast or brunch, coupled with attentive, knowledgeable and friendly staff.

Traditional, Continental and Child favourites are all available; of particular interest was the Egg and Marmite soldiers and French Toast with fruit compote! However, being a breakfast review we ordered the traditional fare of Eggs Benedict Royal and The Sussex (Traditional English).
We were served our food on piping hot plates and to be honest it took all my restraint not to jump straight in; we had photos to take! My eggs were cooked to perfection and the smoked salmon full of flavour and not too oily. The Sussex represents excellent value for money. The extra touch of home-made baked beans and bubble and squeak really does make a difference.
With this attention to taste and quality on a breakfast menu I can’t wait to go back for an evening meal. Thank you Thorne’s I have finally found a great Breakfast in Brighton!

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